
Extra white bubblemint
Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 146 kcal | 7% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 61.0 g | 23% |
| of which sugars | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Salt | 0.06 g | 1% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
33 4009900531979 bh6-4 0977 www,mars,co,uk/contact fectionery uk ltd 56, dublin 4 alt with sweeteners and sngredents: sweeteners xylto sulfame k, manintol, sucialose marabic, humectant glycerol ent calcrm phosphates, emulsfer y regulator sodum hydrogen t carnaliba wax, antiokidant ba consumption may produce ains a source of phenylalanine utes after eating and drinking tand a healthy lifestyle are gtanans extra sugarfree gum math as it helps to neutralise tion per 100 g
- E100CurcuminColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.