Bsicoff Ice Cream, Biscoff
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams · United Kingdom

Bsicoff Ice Cream

by Biscoff
United Kingdom
NUTRI-SCOREABCDENOVA4
288 kcalper 100 g · 14% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)4007993037019
GS1 prefix400 · GS1 Germany
Additives2: E410, E412
AllergensEggs, Gluten, Milk, Nuts
LabelsVegetarian
4007993037019

Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy288 kcal14%
Fat16.0 g23%
of which saturates10.0 g50%
Carbohydrate32.0 g12%
of which sugars20.0 g22%
Fibre0.50 g—
Protein3.2 g6%
Salt0.50 g8%

Open Food Facts, ODbL, record updated 20 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Reconstituted skimmed milk concentrate, caramelised biscuit pieces J wheat flour, sugar, palm fat, rapeseed oil, candy sugar syrup, raising agent (sodium carbond e four, salt, cinnamon), glucose syrup, coconut oil, sugar, skimmed milk concentrate we protein concentrate (from milk), sunflower oil, emulsifiers (mono - and diglycerides of fatty a dhins, stabilisers (guar gum, locust bean gum), caramelised sugar syrup, salt. May carto dmonds, hazelnuts, walnuts, pistachio nuts, macadamia nuts, pecan nuts, cashew nuts, bra ut, rye, barley, oats, spelt, khorasan wheat and egg. Suitable for vegetarians. HELADO CON TROZOS DE GALLETA CARAMELIZADA, CON UN PREPARADO (13%) CON TR020S DE GALLETA CARAMELIZADA. Ingredientes: leche desnatada concentrada reconstitut pleas caramelizadas (14%) (harina de trigo (gluten), azúcar, grasa de palma, acele refinado d nating jarabe de azúcar, gasificante (carbonatos de sodio), sal, harina de soja, canela jarabe relado de girasol, emulgentes (monoglicéridos y diglicéridos de ácidos grasos, lecitinas casa, grasa de coco, azúcar, leche desnatada concentrada, suero lácteo en polvo leche a derdras, avellanas, nueces, pistachos, nueces macadamia, nueces pecanas anacr tas de brasil, centeno (gluten), cebada (gluten), avena (gluten), espelta gen cartes (goma garrofin, goma guar), jarabe de azúcar (azúcar, agual, sal. Puede conten theran (gluten y huevo. Adecuado para vegetarianos. FEDACOS DE BOLACHA CARAMELIZADA. Ingredientes: leite evaporado magro, pedoes FE GELADO COM PEDAÇOS DE BOLACHA CARAMELIZADA, COM PREPARADO (13% COM age de açúcar, levedante (carbonatos de sódio), sal, farinha de soja, canelal, xarope de glicose do de coco, açúcar, leite evaporado magro, soro de leite em pó, bleo de gra netes de inantes (mono e dialicánd Hinas) estabilizadores forinta d sal Pode

  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 176 “ice creams” products sold in the United Kingdom
Sugars20.0 g · median 19.9 g
Saturates10.0 g · median 6.6 g
Salt0.50 g · median 0.13 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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