Pretzels filled with herb butter
Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 338 kcal | 17% |
| Fat | 11.2 g | 16% |
| of which saturates | 7.0 g | 35% |
| Carbohydrate | 46.9 g | 18% |
| of which sugars | 4.4 g | 5% |
| Protein | 10.6 g | 21% |
| Salt | 2.0 g | 33% |
Open Food Facts, ODbL, record updated 3 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour, Water, Herb Flavoured Butter 10% (Butter 88% (Milk), Herbs 5% (Chives, Parsley, Dill), Water, Salt, Garlic, Acid (Citric Acid), Thickener (Xanthan Gum), Ground White Pepper), Rapeseed Oil, Roasted Maize Semolina, Yeast, Salt, Wheat Gluten, Malted Barley Flour, Sugar, Malted Wheat Flour, Parsley, Wheat Starch, Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Sodium Hydroxide).
- E300Ascorbic acidAntioxidant · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E524Sodium hydroxide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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