Pasta Bake Creamy Tomato
Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 91 kcal | 5% |
| Fat | 5.3 g | 8% |
| of which saturates | 1.6 g | 8% |
| Carbohydrate | 8.8 g | 3% |
| of which sugars | 5.6 g | 6% |
| Fibre | 0.80 g | — |
| Protein | 1.2 g | 2% |
| Salt | 0.74 g | 12% |
Open Food Facts, ODbL, record updated 1 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Tomatoes (75%), onion, sunflower oil, sugar, modified maize starch, skimmed milk, cream (milk) (1.9%), white wine, double concentrated tomato paste, butterfat (milk), cheese (milk), salt, basil, white wine vinegar, lactose (milk), acidity regulator (lactic acid), palm fat, spices, milk proteins, stabiliser (xanthan gum), herbs, starch, natural suggestion flavouring, antioxidant (rosemary extract). Serving
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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