Christmas Almonds carmel&salt

United Kingdom

514 kcalper 100 g · 26% of the reference intake

52.0 gof sugars per 100 g

Barcode (EAN-13)4000539752728

GS1 prefix400 · GS1 Germany

AdditivesNone found in the ingredients

AllergensMilk, Nuts, Soybeans

Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	514 kcal	26%
Fat	29.0 g	41%
of which saturates	14.0 g	70%
Carbohydrate	53.0 g	20%
of which sugars	52.0 g	58%
Protein	8.6 g	17%
Salt	0.63 g	10%

Open Food Facts, ODbL, record updated 6 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Zucker, Kakaobutter, Vormilchpulver, Mandeln (12%), Kakaomasse Magermilch - pulver, Salz, Emulgator (Sojalecithin), Sonnen - blumenöl, Frucht - und Pflanzenkonzentrate (Färberdistel, Alge, Karotte), Invertzucker, Aromen (enthalten Milch), Zimt, Koriander. Kann Haselnüsse und andere Schalen - früchte enthalten. Kakao: 30%

Allergen: Milk Allergen: Nuts Allergen: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 6 October 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.