crispy oranges
Prefix 366 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 521 kcal | 26% |
| Fat | 29.0 g | 41% |
| of which saturates | 17.0 g | 85% |
| Carbohydrate | 57.0 g | 22% |
| of which sugars | 47.0 g | 52% |
| Fibre | 1.5 g | — |
| Protein | 8.2 g | 16% |
| Salt | 0.45 g | 7% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, cócoa butter, whole mil powder, whey powder (from milk), riceour,oa mass, corn semolina, modified potato sta orange oil, emulsifier ($oya lecithins), feduced cocoa powder, glazing agents (aca,ia-n, shellac), flavouring, salt, may contain nuts and peanuts, milk solids 14 % minimum, cocoa solids 32 % minimum, nutrition ineormation
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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