Jambon d'Auvergne
by Lidl · 100 g
United KingdomFrance
295 kcalper 100 g · 15% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)3449350002871
GS1 prefix344 · GS1 France
Additives1: E252
AllergensPork
LabelsPGI
Prefix 344 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 295 kcal | 15% |
| Fat | 19.0 g | 27% |
| of which saturates | 7.0 g | 35% |
| Carbohydrate | 0.50 g | 0% |
| of which sugars | 0.50 g | 1% |
| Fibre | 0.50 g | — |
| Protein | 31.0 g | 62% |
| Salt | 6.6 g | 111% |
Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Pork, Salt, Dextrose, Sugar, Spices, Herbs, Preservative: Potassium Nitrate.
- E252Potassium nitratePreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
FranceUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.