L'Ortolan Grand Pâturage, Fromagerie Milleret
i Photo: Open Food Facts contributors · CC BY-SA
French cheeses · United Kingdom

L'Ortolan Grand Pâturage

by Fromagerie Milleret · 200 g · brand owner: Fromagerie MILLERET
United KingdomFrance
NUTRI-SCOREABCEDNOVA3
363 kcalper 100 g · 18% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-13)3272320012149
GS1 prefix327 · GS1 France
AdditivesNone found in the ingredients
AllergensMilk
LabelsVegetarian, Vegetarian Society
3272320012149

Prefix 327 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy363 kcal18%
Fat31.0 g44%
of which saturates24.0 g120%
Carbohydrate0.80 g0%
of which sugars0.20 g0%
Fibre0.00 g—
Protein17.0 g34%
Salt1.2 g20%

Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

cows milk pasteurized, salt and lactic ferments

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Fromagerie MILLERET

Open Food Facts, ODbL

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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