United Kingdom
Data
Brioche Rolls Chocolate Chips x 8, Brioche Pasquier
i Photo: Open Food Facts contributors · CC BY-SA

Brioche Rolls Chocolate Chips x 8

by Brioche Pasquier
United Kingdom
NUTRI-SCOREABCEDNOVA4
373 kcalper 100 g · 19% of the reference intake
19.0 gof sugars per 100 g
Barcode (EAN-13)3256540034952
GS1 prefix325 · GS1 France
Additives3: E300, E322, E471
AllergensEggs, Gluten, Milk, SoybeansMay contain: Peanuts
LabelsVegetarian, pure cocoa butter, Rainforest Alliance
3256540034952

Prefix 325 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy373 kcal19%
Fat14.0 g20%
of which saturates3.8 g19%
Carbohydrate51.0 g20%
of which sugars19.0 g21%
Protein8.8 g18%
Salt0.99 g17%

Open Food Facts, ODbL, record updated 26 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chocolate Chip Brioche Roll: WHEAT Flour [with Calcium Carbonate, Iron, Niacin (B3) and Thiamin (B1)] - Chocolate Chips 12%* (Sugar, Cocoa Mass, Cocoa Butter', Emulsifier: Lecithins (SOYA)) - Leaven 11% (WHEAT Flour 6% [with Calcium Carbonate, Iron, Niacin (B3) and Thiamin (B1)]. Water, Salt) - Sugar - Rapeseed oil - EGGS, Yeast - Emulsifier: Mono and Diglycerides of Fatty Acids, Dried Whole MILK 1.4% (Equivalent of 11% of reconstituted whole MILK)-Salt - Thickener: Carob Seed Flour, WHEAT Gluten - Vanilla Flavouring - Flour Treatment Agent: Ascorbic Acid, MILK Proteins

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: PeanutsVegetarianpure cocoa butterRainforest AllianceRainforest Alliance Cocoa
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E322LecithinsAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.67kg CO₂e per kg

Reference value for the category “Brioche filled with chocolate drops”: 3.67 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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