CRISTALINE Eau de Source au jus de fruits CITRONNADE 50cl, Cristaline
i Photo: Open Food Facts contributors · CC BY-SA
Sweetened beverages · United Kingdom

CRISTALINE Eau de Source au jus de fruits CITRONNADE 50cl

by Cristaline · 500 ml
United KingdomBelgiumFrance
NUTRI-SCOREABCEDNOVA4
13 kcalper 100 g · 1% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)3254381058694
GS1 prefix325 · GS1 France
Additives3: E300, E330, E960a
AllergensNot given in the source
LabelsNo preservatives, Made in France
3254381058694

Prefix 325 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy13 kcal1%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate2.9 g1%
of which sugars2.9 g3%
Fibre0.00 g—
Protein0.00 g0%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 15 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

crystaline spring water (88%), fruit juice made from concentrates 6% (lemon 4%, lime 2%), sugar, natural lime flavor with other natural flavors, antioxidant: ascorbic acid (e300),

  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E960aSteviol glycosides from SteviaSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 414 “sweetened beverages” products sold in the United Kingdom
Sugars2.9 g · median 4.7 g
Saturates0.00 g · median 0.00 g
Salt0.00 g · median 0.01 g

19% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sweetened beverages” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

0.38kg CO₂e per kg

Reference value for the category “Bottled water flavoured with sugar”: 0.38 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
BelgiumFranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.