Spreadable onion
Prefix 322 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 252 kcal | 13% |
| Fat | 20.0 g | 29% |
| of which saturates | 13.0 g | 65% |
| Carbohydrate | 4.0 g | 2% |
| of which sugars | 2.0 g | 2% |
| Protein | 14.0 g | 28% |
| Salt | 2.0 g | 33% |
Open Food Facts, ODbL, record updated 1 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sootland or 16 av, jean jaures, 946 seriously® is a registered trademark, app peauds skimmed milk powder, emulsifying salts (e331, e452, e450), butter (milk), thickener (pectin), natural flavourings (milk), preservative (potassium sorbate), **suitable for vegetarians,
- E202Potassium sorbatePreservative
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E440PectinsEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
59% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Spreads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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