La crème des chefs ferme et onctueuse gastronomique, President
i Photo: Open Food Facts contributors · CC BY-SA
Whipped creams · United Kingdom

La crème des chefs ferme et onctueuse gastronomique

by President · 250 g (241 ml)
United KingdomBrazilFranceHong Kong+ 1 countries
NUTRI-SCOREABCDENOVA4
305 kcalper 100 g · 15% of the reference intake
11.0 gof sugars per 100 g
Barcode (EAN-13)3155250349793
GS1 prefix315 · GS1 France
Additives4: E407, E471, E941…
AllergensMilk
Labelsmetal recycles forever
3155250349793

Prefix 315 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy305 kcal15%
Fat28.0 g40%
of which saturates20.0 g100%
Carbohydrate11.0 g4%
of which sugars11.0 g12%
Protein2.2 g4%
Salt0.07 g1%

Open Food Facts, ODbL, record updated 6 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

cream (milk)(91%), sugar (8,5%), emulsifier: e471 (vegetable origin), stabilizer: e407, vanilla flavor, propellant gas: e942, e941,

Allergen: Milkmetal recycles forever
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E941NitrogenPropellant
  • E942Nitrous oxideAntioxidant · Propellant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.97kg CO₂e per kg

Reference value for this product’s category: 1.97 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 5 countries
BrazilFranceHong KongSwitzerlandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.