Roasted Hazelnut Syrup, Monin
i Photo: Open Food Facts contributors · CC BY-SA

Roasted Hazelnut Syrup

United Kingdom
NOVA4
314 kcalper 100 g · 16% of the reference intake
77.8 gof sugars per 100 g
Barcode (EAN-13)3052911565328
GS1 prefix305 · GS1 France
Additives3: E150a, E202, E330
AllergensNuts
3052911565328

Prefix 305 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy314 kcal16%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate78.5 g30%
of which sugars77.8 g86%
Protein0.00 g0%
Salt0.03 g0%

Open Food Facts, ODbL, record updated 4 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Sugar, water, natural flavouring (hazelnut), acid: citric acid, colour E150a preservative: E202.

  • E150aPlain caramelColour
  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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