PurSoup' - Mouliné de 10 Légumes
Prefix 303 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 36 kcal | 2% |
| Fat | 1.2 g | 2% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 4.6 g | 2% |
| of which sugars | 1.4 g | 2% |
| Fibre | 1.5 g | — |
| Protein | 0.90 g | 2% |
| Salt | 0.70 g | 12% |
Open Food Facts, ODbL, record updated 23 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
légumes 55 % (pomme de terre, carotte, oignon, céleri-rave, chou-fleur, poireau, jus de tomates à base de concentré, panais, courgette, cerfeuil), eau, sel, huile de colza, beurre de cuisine, arômes.
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
35% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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