United Kingdom
Data
Aero Heavenly Salted Caramel Mousse and Pecan Nuts, Nestlé
i Photo: Open Food Facts contributors · CC BY-SA

Aero Heavenly Salted Caramel Mousse and Pecan Nuts

by Nestlé · 170 g
United Kingdom
NUTRI-SCOREABCEDNOVA4
199 kcalper 100 g · 10% of the reference intake
18.1 gof sugars per 100 g
Barcode (EAN-13)3023290000953
GS1 prefix302 · GS1 France
Additives8: E150a, E407, E410…
AllergensMilk, Nuts
3023290000953

Prefix 302 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy199 kcal10%
Fat11.1 g16%
of which saturates6.5 g33%
Carbohydrate20.5 g8%
of which sugars18.1 g20%
Protein4.3 g9%
Salt0.30 g5%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Salted Caramel Mousse with Pecan Nuts 88,8% [Skimmed Milk, Cream (from Milk), Salted Caramel Butter 9% (Glucose Syrup, Sweetened Condensed Milk, Sugar, Salted Butter (from Milk), Cream (from Milk), Salt of Guérande 0.4%, Water), Water, Skimmed Milk Powder, Sugar, Roasted Pecan Nuts 3.1%, Cocoa Butter, Colour (Plain Caramel), Emulsifier (E471, E472b), Beef Gelatine, Flavouring, Modified Maize Starch, Stabiliser (Xanthan Gum, Guar Gum, Locust Bean Gum] - Caramel Sauce 11.2% [Caramel, Sugar, Concentrated Milk, Glucose-fructose Syrup, Butter (from Milk), Modified Maize Starch, Colour (Caustic Sulfite Caramel), Flavouring, Salt, Concentrated Lemon Juice, Stabilisers (Carrageenan, Xanthan Gum), Emulsifier: Mono-and Diglycerides of Fatty Acids]

Allergen: MilkAllergen: Nuts
  • E150aPlain caramelColour
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E428Gelatine
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.