Chicken Shashlik
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 133 kcal | 7% |
| Fat | 5.5 g | 8% |
| of which saturates | 1.2 g | 6% |
| Carbohydrate | 6.1 g | 2% |
| of which sugars | 3.7 g | 4% |
| Fibre | 2.1 g | — |
| Protein | 13.7 g | 27% |
| Salt | 0.69 g | 11% |
Open Food Facts, ODbL, record updated 7 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Smoked Chicken Breast (50%) • Cooked Lentils (18%) (Water • Chana Dal (Split Chickpeas)) • Tomatoes (16%) • Onions • Rapeseed Oil • Concentrated Pineapple Juice • Yogurt (Milk) • Butter (Milk) • Tomato Paste • Ginger Purée • Garlic Purée • Lemon Juice • Single Cream (Milk) • Salt • Coriander • Tamarind Extract • Cornflour • Ground Garam Masala (Roasted Coriander • Roasted Cumin • Cinnamon • Nutmeg • Kashmiri Chilli Powder • Black Pepper • Green Cardamom • Cloves • Bay Leaves) • Ground Coriander • Green Chilli Purée • Ground Cumin • Cane Sugar • Turmeric • Kashmiri Chilli Powder • Cracked Black Pepper • Cumin Seeds • Fenugreek Leaves • Ground Cloves • Whole Green Cardamom.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
80% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Meals with chicken” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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