United Kingdom
Data
Timperley Rhubarb & Custard Flavour West Country Yogurt, M&S Food Collection
i Photo: Open Food Facts contributors · CC BY-SA
Fruit yogurts · United Kingdom

Timperley Rhubarb & Custard Flavour West Country Yogurt

by M&S Food Collection · 150g
United KingdomGermany
NUTRI-SCOREABDECNOVA4
84 kcalper 100 g · 4% of the reference intake
13.6 gof sugars per 100 g
Barcode (EAN-8)29481743
GS1 prefix294
AdditivesNone found in the ingredients
AllergensMilk
LabelsFSC

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy84 kcal4%
Fat6.1 g9%
of which saturates4.0 g20%
Carbohydrate15.3 g6%
of which sugars13.6 g15%
Fibre0.50 g—
Protein2.4 g5%
Salt0.08 g1%

Open Food Facts, ODbL, record updated 10 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Yogurt (Milk). Rhubarb (18%). Whipping Cream (Milk) (12%). Sugar. Cornflour. Natural Flavourings. Natural Colour: B-carotenes. Cultures: Bifidobacterium, Lactococcus cremoris, Streptococcus thermophilus. Ground Vanilla Pod.

Allergen: MilkFSC

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
11 May 2026£1.05Aberdeen City

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 119 “fruit yogurts” products sold in the United Kingdom
Sugars13.6 g · median 11.0 g
Saturates4.0 g · median 2.0 g
Salt0.08 g · median 0.10 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruit yogurts” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.89kg CO₂e per kg

Reference value for the category “Fruit yogurts”: 1.89 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited Kingdom
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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