Chicken Kyiv Hot Melting Dip

by M&S Food · 170g

United Kingdom

263 kcalper 100 g · 13% of the reference intake

2.0 gof sugars per 100 g

Barcode (EAN-8)29473922

GS1 prefix294

AdditivesNone found in the ingredients

AllergensMilk

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	263 kcal	13%
Fat	22.7 g	32%
of which saturates	11.5 g	57%
Carbohydrate	7.6 g	3%
of which sugars	2.0 g	2%
Fibre	1.2 g	—
Protein	6.5 g	13%
Salt	1.1 g	18%

Open Food Facts, ODbL, record updated 3 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water Full Fat Soft Cheese (Milk) Onions. Unsalted Butter (Milk) Double Cream (Milk) Cooked Chicken Breast (8%) - Italian Hard Cheese (Milk) Wheatflour* Rapeseed Oil - Parsley - Garlic Purée Cornflour Salt Sunflower Oil - Roasted Garlic Purée Chicken Bones Olive Oil Cracked Black Pepper - Yeast - Thyme Sage Rosemary Tomato Paste - Yeast Extract - Sugar. . · . . *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 3 June 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.