Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 774 kcal | 39% |
| Fat | 2.7 g | 4% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 23.6 g | 9% |
| of which sugars | 5.4 g | 6% |
| Fibre | 3.5 g | — |
| Protein | 14.4 g | 29% |
| Salt | 20.4 g | 340% |
Open Food Facts, ODbL, record updated 3 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Yeast Extract · Sea Salt · Concentrated Onion Juice · White Wine Extract (contains Sulphites) (12%) · Garlic Purée (8%) · Water · Mushroom Extract · Salt · Dried Parsley (3.5%) · Ground Black Pepper · Dried Onions · Olive Oil · Rapeseed Oil · Sicilian Lemon Oil.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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