M&S COLLECTION HAND ROLLED PISTACHIO & RASPBERRY R

by Marks & Spencer

United Kingdom

331 kcalper 100 g · 17% of the reference intake

38.8 gof sugars per 100 g

Barcode (EAN-8)29423972

GS1 prefix294

AdditivesNone found in the ingredients

AllergensMilk

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	331 kcal	17%
Fat	15.1 g	22%
of which saturates	9.4 g	47%
Carbohydrate	44.9 g	17%
of which sugars	38.8 g	43%
Fibre	15.0 g	—
Protein	3.0 g	6%
Salt	0.10 g	2%

Open Food Facts, ODbL, record updated 16 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Whipping Cream (Milk) (30%) Sugar nut Raspberries (13%) Pasteurised Egg White 298 allergy Raspberry Purée Pistachio Nuts (4%) 13.6g Cornflour Glucose Syrup Concentrated 8.5g Raspberry Juice Acidity Regulator. Citric Acid Lemon Juice Acid: Acetic Acid Flavouring. per 100g per roulade (90g) 1385 1247 cal 331 15.1g saturates 9.4g drate 44.9g 40.4g sugars 38.8g 34.9g 1.5g 1.4g 3.0g 2.7g 0.10g 0.09g Suitable for vegetarians intake (adult) Energy 8400kJ/

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 16 May 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.