Vanilla Flavour Protein Shake
by Marks & Spencers · 235 ml
United Kingdom
60 kcalper 100 g · 3% of the reference intake
5.4 gof sugars per 100 g
Barcode (EAN-8)29386130
GS1 prefix293
Additives4: E339, E407, E418…
AllergensMilkMay contain: Milk
LabelsFSC, No added sugar
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 60 kcal | 3% |
| Fat | 0.10 g | 0% |
| of which saturates | 0.10 g | 1% |
| Carbohydrate | 5.8 g | 2% |
| of which sugars | 5.4 g | 6% |
| Fibre | 0.50 g | — |
| Protein | 8.8 g | 18% |
| Salt | 0.33 g | 6% |
Open Food Facts, ODbL, record updated 5 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Skimmed Milk (92%). Milk Protein. Flavourings • Lactase Enzyme - Stabiliser: E418, Carrageenan - Acidity Regulator. E339, E500 Sweetener: Sucralose Vitamin D.
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E418Gellan gumStabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.