United Kingdom
Data

Milk Chocolate Teacake

by M&S
United Kingdom
NOVA4
443 kcalper 100 g · 22% of the reference intake
43.8 gof sugars per 100 g
Barcode (EAN-8)29383009
GS1 prefix293
Additives4: E405, E500, E500ii…
AllergensGluten, Milk, Soybeans, Sulphur dioxide and sulphites

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy443 kcal22%
Fat17.9 g26%
of which saturates9.9 g49%
Carbohydrate66.1 g25%
of which sugars43.8 g49%
Fibre0.50 g—
Protein4.2 g8%
Salt0.25 g4%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

9 • 9 9 Milk Chocolate (40%) (Sugar Cocoa Butter Dried Whole Milk Cocoa Mass. Dried Whey (Milk) Emulsifier: Soya Lecithin) Glucose Syrup (contains Sulphites) - Sugar Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Niacin, Iron, Thiamin) Reconstituted Egg White Icing Sugar. Palm Oil Rapeseed Oil Fractionated Palm Oil Golden Syrup (Invert Sugar Syrup) Raising Agent: Sodium Bicarbonate, E503 Stabiliser: E405. Salt Flavouring. • B 9 0 Milk Chocolate contains Cocoa Solids 32% minimum, Milk Solids 14% minimum

Allergen: GlutenAllergen: MilkAllergen: SoybeansAllergen: Sulphur dioxide and sulphites
  • E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.