Mini Beef en Croutes
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 290 kcal | 14% |
| Fat | 15.6 g | 22% |
| of which saturates | 8.2 g | 41% |
| Carbohydrate | 26.9 g | 10% |
| of which sugars | 4.9 g | 5% |
| Fibre | 2.4 g | — |
| Protein | 9.3 g | 19% |
| Salt | 0.88 g | 15% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Unsalted Butter (Milk) (17%) · British Beef (16%) · Mushrooms (14%) · Water · Beef Stock (Water · Beef Bones · Tomato Purée · Yeast Extract · Salt · Onions · Carrots · Sugar · Sunflower Oil) · Shallots · Red Wine · Cornflour · Dried Porcini Mushrooms · Madeira Wine · Salt · Onions · Yeast Extract · Roasted Garlic Purée · Beef Fat · Concentrated Mushrooms · Sugar · Tomato Purée · Thyme · Demerara Sugar · Cracked Black Pepper · Dried Garlic · Caramelised Sugar Syrup · Flavourings · Ground Bay Leaves · Concentrated Redcurrant Juice · Ground Black Pepper · Dried Onions · Dried Leeks
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.