Emperor carrots and red onion with lemon and herb butter
United Kingdom
57 kcalper 100 g · 3% of the reference intake
5.0 gof sugars per 100 g
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 57 kcal | 3% |
| Fat | 2.5 g | 4% |
| of which saturates | 1.1 g | 6% |
| Carbohydrate | 6.7 g | 3% |
| of which sugars | 5.0 g | 6% |
| Fibre | 2.5 g | — |
| Protein | 0.70 g | 1% |
| Salt | 0.13 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Carrots (84%) Red Onions (10%) Butter (Milk) - Rapeseed Oil Lemon Juice Parsley Concentrated Lemon Juice Thyme Lemon Peel Salt Cornflour Rosemary Lemon Zest Ground Black Pepper. For allergens see ingredients in bold. Suitable for vegetarians 60 S
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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