Wild garlic and Rosemary nuts with seeds
United Kingdom
620 kcalper 100 g · 31% of the reference intake
4.0 gof sugars per 100 g
Barcode (EAN-8)29326303
GS1 prefix293
AdditivesNone found in the ingredients
AllergensNuts
LabelsMade in Italy
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 620 kcal | 31% |
| Fat | 51.6 g | 74% |
| of which saturates | 6.8 g | 34% |
| Carbohydrate | 8.8 g | 3% |
| of which sugars | 4.0 g | 4% |
| Fibre | 8.8 g | — |
| Protein | 26.0 g | 52% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Roasted Cashew Nuts (29%). Blanched Chopped Almonds (20%). Roasted Sunflower Seeds (19%). Chopped Pistachio Nuts (15%). Roasted Pumpkin Seeds (14%) Black Pepper Sea Salt - Potato Starch Dried Garlic Dried Rosemary Wild Garlic - Dried Basil
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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