M&S Bao Buns, Marks & Spencer
i Photo: Open Food Facts contributors · CC BY-SA

M&S Bao Buns

United Kingdom
NUTRI-SCOREABDECNOVA4
253 kcalper 100 g · 13% of the reference intake
11.4 gof sugars per 100 g
Barcode (EAN-8)29320011
GS1 prefix293
Additives3: E450, E472e, E481
AllergensGluten
LabelsVegetarian, Vegan

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy253 kcal13%
Fat1.5 g2%
of which saturates0.50 g3%
Carbohydrate52.5 g20%
of which sugars11.4 g13%
Fibre2.1 g—
Protein6.4 g13%
Salt0.58 g10%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheatflour (contains Gluten) - Water - Sugar Wheat Starch (contains Gluten) Cornflour • Dried Yeast. Wheat Gluten Soya Flour Vegetable Oil (Sunflower/Rapeseed) Raising Agent: E450, Sodium . . Bicarbonate, Calcium Phosphates Emulsifier: E481, E472e. Lipase Salt Trehalose*. . *Trehalose is a source of glucose.

  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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