Handmade prawn gyoza
United Kingdom
137 kcalper 100 g · 7% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-8)29182619
GS1 prefix291
AdditivesNone found in the ingredients
AllergensCrustaceans, Gluten
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 137 kcal | 7% |
| Fat | 2.8 g | 4% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 20.8 g | 8% |
| of which sugars | 1.5 g | 2% |
| Fibre | 1.8 g | — |
| Protein | 7.7 g | 15% |
| Salt | 0.99 g | 17% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Tiger Prawns (Crustacean) (28%) - Wheatflour contains Gluten (with Wheatflour, Zinc, Iron) Cabbage (16%) - Water Mangetout Onions allergy Chinese Chives (2%) - Red Chillies (2%) Sunflower Oil Ginger (1.5%) nut White Wine Soy Sauce (Water Soybeans Wheat (contains Gluten) not quitable f * Salt) Salt Sesame Oil Sugar Ground White Pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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