Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 90 kcal | 5% |
| Fat | 3.2 g | 5% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 11.5 g | 4% |
| of which sugars | 1.8 g | 2% |
| Protein | 2.3 g | 5% |
| Salt | 0.94 g | 16% |
Open Food Facts, ODbL, record updated 17 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potatoes (60%), Peas (25%), Sunflower Oil, Red Onions, Spinach, Pea Shoots (1.5%), Mint Infused Sunflower Oil, Salt, Lemon Juice, Mint, Garlic Purée, Lemon Zest, Mustard Seeds, Ground Black Pepper, Vinegar, Rapeseed Oil
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
29% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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