Potato fries · United Kingdom
Frites
United Kingdom
173 kcalper 100 g · 9% of the reference intake
0.1 gof sugars per 100 g
Barcode (EAN-8)29126705
GS1 prefix291
AdditivesNone found in the ingredients
AllergensNot given in the source
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 173 kcal | 9% |
| Fat | 5.8 g | 8% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 25.8 g | 10% |
| of which sugars | 0.10 g | 0% |
| Fibre | 2.3 g | — |
| Protein | 3.2 g | 6% |
| Salt | 0.73 g | 12% |
Open Food Facts, ODbL, record updated 30 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Potatoes (91%), Sunflower Oil, Cornflour, Potato Starch, Rice Flour, Pea Flour, Rice Starch, Dried Potatoes, Salt, Dextrose
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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