Raw vegetable sandwiches · United Kingdom

Sandwich plant kitchen soja maïs

by M&S · 213 g

United Kingdom

179 kcalper 100 g · 9% of the reference intake

2.8 gof sugars per 100 g

Barcode (EAN-8)29043743

GS1 prefix290

Additives4: E300, E440, E471…

AllergensGluten, SoybeansMay contain: Eggs, Milk

Labels100% vegetable

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	179 kcal	9%
Fat	4.6 g	7%
of which saturates	0.60 g	3%
Carbohydrate	23.3 g	9%
of which sugars	2.8 g	3%
Fibre	3.2 g	—
Protein	9.6 g	19%
Salt	1.3 g	21%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Protéine de soja texturée (Eau · Protéine de soja · Gluten de blé · Sel · Fèves de soja · Blé (contient Gluten) · Huile de soja · Algues · Arôme) · Farine de blé contient Gluten (avec Farine de blé, Carbonate de calcium, Fer, Niacine, Thiamine) · Eau · Maïs doux · Huile de colza · Avoine grossièrement moulue · Citrons · Fécule de maïs · Son de blé (contient Gluten) · Vinaigre de vin blanc · Sel · Levure (Levure· Levure enrichie en vitamine D) · Sucre · Protéine de petits pois · Vinaigre de vin blanc · Vinaigre · Poivre noir concassé · Gélifiant : Pectine · Émulsifiant : E471, E472e · Gluten de blé · Jus de citron concentré · Poivre blanc moulu · Farine d'orge malté (contient Gluten) · Huile de palme · Agent de traitement de la farine : Acide ascorbique · Graisse de palme.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: Gluten Allergen: SoybeansMay contain: EggsMay contain: Milk100% vegetable

E300Ascorbic acidAntioxidant · Sequestrant
E440PectinsEmulsifier · Stabiliser · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.