Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 54 kcal | 3% |
| Fat | 2.3 g | 3% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 6.5 g | 3% |
| of which sugars | 1.5 g | 2% |
| Fibre | 2.1 g | — |
| Protein | 0.90 g | 2% |
| Salt | 0.54 g | 9% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
potatoes (35%), carrots (23%), swede (20%), parsnips (17%), single cream (milk) (2%), salted butter (2%) [butter (milk), salt], salt, white pepper, allergy advice! for allergens, see ingredients in bold, no artificial colours, flavours or hydrogenated fat, nutrition we suggest this product provides 2 servings typical values (microwaved) energy kj per per 100g 1/2 pack 226 452 energy kcal 54 108 fat 2,3g 4,6g heating instructions
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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