United Kingdom
Data
Mild and Tender Casserole Vegetables
i Photo: Open Food Facts contributors · CC BY-SA
Mixed vegetables · United Kingdom

Mild and Tender Casserole Vegetables

· 600g
United KingdomGreece
NUTRI-SCOREBCDEANOVA1
44 kcalper 100 g · 2% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-8)27436219
GS1 prefix274
Additives1: E223
AllergensNot given in the source

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy44 kcal2%
Fat0.90 g1%
of which saturates0.70 g3%
Carbohydrate6.6 g3%
of which sugars2.0 g2%
Fibre2.6 g—
Protein1.1 g2%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Diced Potatoes (36%) [Potatoes, Preservative (Sodium Metabisulphite)], Carrots (24%) , Swede (16 %), Leek (12%), Onions (12%).

  • E223Sodium metabisulphiteAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 26 “mixed vegetables” products sold in the United Kingdom
Sugars2.0 g · median 3.3 g
Saturates0.70 g · median 0.18 g
Salt0.02 g · median 0.04 g

28% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mixed vegetables” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
GreeceUnited Kingdom
el-gr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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