La Fourragere, La fourragère
i Photo: Open Food Facts contributors · CC BY-SA
Pink ciders · United Kingdom

La Fourragere

by La fourragère · 75cl
United KingdomFrance
NOVA3
33 kcalper 100 g · 2% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-8)26007755
GS1 prefix260
AdditivesNone found in the ingredients
AllergensSulphur dioxide and sulphites

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy33 kcal2%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate1.9 g1%
of which sugars1.6 g2%
Fibre0.00 g—
Protein0.00 g0%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cidre (dont sulfites)

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.33kg CO₂e per kg

Reference value for the category “Ciders”: 1.33 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.