The Foodie Market jammy rings
United Kingdom
165 kcalper 100 g · 8% of the reference intake
39.7 gof sugars per 100 g
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 165 kcal | 8% |
| Fat | 2.5 g | 4% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 59.2 g | 23% |
| of which sugars | 39.7 g | 44% |
| Fibre | 4.2 g | — |
| Protein | 6.1 g | 12% |
| Salt | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
GLUTEN FREE OAT FLOUR (34%), RASPBERRY FLAVOURED FILLING 229%) (Fructose, Dextrose, Glucose Syrup, Humectant: Glycerine
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.