Make in Minutes Instant Noodles BBQ Beef Flavour
Prefix 251: restricted in-store use.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 157 kcal | 8% |
| Fat | 6.7 g | 10% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 20.0 g | 8% |
| of which sugars | 0.70 g | 1% |
| Fibre | 2.0 g | — |
| Protein | 2.9 g | 6% |
| Salt | 0.54 g | 9% |
Open Food Facts, ODbL, record updated 14 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
NOODLES (94%) Wheat Flour, Palm Oil, iodised Salt (Salt, Potassium iodate), Sugar), SEASONING (7%) Maltodextrin, Flavouring (contains Milk and Soya); Flavour Enhancers: Monosodium Glutamate, Disodium 5-Ribonucleotides; Yeast Extract, Sugar, iodised Salt (Salt, Potassium iodate), Onion Powder, Wheat Flour, Smoke Flavouring, Colour: Plain Caramel; Whole Milk Powder, Dried Parsley, Paprika Extract, Acidity Regulator: Citric Acid; Black Pepper, Celery Powder, Dried Thyme.
- E150aPlain caramelColour
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavour enhancer
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
36% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Noodles” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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