Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 2 kcal | 0% |
| Fat | 0.05 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 0.20 g | 0% |
| of which sugars | 0.20 g | 0% |
| Protein | 0.05 g | 0% |
| Salt | 0.05 g | 1% |
Open Food Facts, ODbL, record updated 1 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Carbonated Water, 4% Orange Juice from Concentrate, Acids: Citric Acid, Malic Acid; Carrot Juice Concentrate, Concentrated Orange Extract, Sweeteners: Acesulfame K, Aspartame; Natural Orange Flavouring with other Natural Flavourings, Antioxidant: Ascorbic Acid; Stabiliser: Locust Bean Gum; Preservatives: Potassium Sorbate, Sodium Benzoate. Contains a source of Phenylalanine.
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E296Malic acid
- E300Ascorbic acidAntioxidant · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E950Acesulfame kSweetener
- E951AspartameSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Sodas”: 0.38 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.