
Crispy Slices Apple Flavoured
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 377 kcal | 19% |
| Fat | 6.7 g | 10% |
| of which saturates | 1.0 g | 5% |
| Carbohydrate | 69.3 g | 27% |
| of which sugars | 29.7 g | 33% |
| Fibre | 6.1 g | — |
| Protein | 6.8 g | 14% |
| Salt | 0.35 g | 6% |
Open Food Facts, ODbL, record updated 8 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
51.5% Wheat Flour, 19.2% Raisins, Sugar, Sunflower Oil, 4.8% Blackcurrants, 4.3% Apple Flavoured Filling (Glucose Syrup, Dextrose, Humectant: Glycerol; Stabiliser: Cellulose; 4.9% Apple Juice from Concentrate, Modified Starch (Potato, Tapioca), Caramelised Sugar Syrup, Cinnamon, Acid: Citric Acid; Natural Flavouring), Chicory Root Fibre, Inulin, Dextrose, Whole Milk Powder, Natural Flavouring, Raising Agents: Sodium Carbonates, Diphosphates, Ammonium Carbonates; Milk Proteins, Salt, Cinnamon.
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 1 November 2025 | £1.19 | Cardiff |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Climate impact
Reference value for the category “Snack biscuit with fruits filling”: 3.05 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.