Blue Stilton, with red onion & thyme. Hand cooked potato crisp.
United Kingdom
510 kcalper 100 g · 26% of the reference intake
3.4 gof sugars per 100 g
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 510 kcal | 26% |
| Fat | 27.9 g | 40% |
| of which saturates | 2.3 g | 11% |
| Carbohydrate | 57.3 g | 22% |
| of which sugars | 3.4 g | 4% |
| Fibre | 1.2 g | — |
| Protein | 5.6 g | 11% |
| Salt | 0.95 g | 16% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
65% potatoes, 28% high oleic sunflower oil, 7% blue stilton®, red onion , thyme flavoured seasoning (sugar, dried whey powder (milk), salt, dried onion, dried red onion, dried cheeses [dried cheese (milk), dried blue stilton (milk)], rice flour, dried thyme, flavourings, ground cinnamon, acid: citric acid), allergy advice for allergens, see ingredients in bold, lid
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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