
Turkish Delight Milk Chocolate
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 466 kcal | 23% |
| Fat | 20.7 g | 30% |
| of which saturates | 12.6 g | 63% |
| Carbohydrate | 65.6 g | 25% |
| of which sugars | 53.3 g | 59% |
| Protein | 4.5 g | 9% |
| Salt | 0.20 g | 3% |
Open Food Facts, ODbL, record updated 26 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
utume gb te milk chocolate bar wilth turicish detight fttne mgredients 65% milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: sunflower lecithins, vanilla extract), glucose syrup, sugar, water, gelling agent: pectins, acidity regulators: sodium citrates, citric acid, colour: anthocyanins, natural flavouring, milk chocolate contains: cocoa solids 30% minimum, milk solids 14% minimum, rainforest alliance certified, find out more at ra,org, allergy advice for allergens, see ingredients in bold, may also contain nuts and peanuts,
- E163AnthocyaninsColour
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 21 June 2024 | €1.09 | Reading |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
In its category
51% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Confectioneries” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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