Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 598 kcal | 30% |
| Fat | 46.1 g | 66% |
| of which saturates | 6.1 g | 30% |
| Carbohydrate | 19.2 g | 7% |
| of which sugars | 6.5 g | 7% |
| Fibre | 7.6 g | — |
| Protein | 22.8 g | 46% |
| Salt | 0.98 g | 16% |
Open Food Facts, ODbL, record updated 18 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
39% Peanuts, 19% Cashews, 19% Almonds, 9.7% Pistachios, Sunflower Oil, Wheat Flour, Maize Flour, Maize Such, Salt, Sugar, Tomato Powder, Dextrose, Whole Egg Powder*, Spices (Onion Powder, Paprika, Chili, White Pepper, Ginger, Cardamom), Yeast Extract, Garlic Powder, Soy Sauce Powder (Soya Beans, Wheat, Salt, Maltodextrin), Spice Extract Paprika, Chilli), Curry Powder (Turmeric, Cumin, Coriander, Fenugreek Seeds, Fennel, Chilli, Maltodextrin, Dextrose, Salt, Garlic Powder, Sunflower Oil), Colours: Caramel, Paprika Extract; Seasoning (Hydrolysed Vegetable Protein [Maize, Rapeseed], Salt, Sunflower Oil), Acidity Regulators: Sodium Acetate, Citric Acid; Natural Flavouring, Smoke Flavouring.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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