United Kingdom
Data
Biscuit Assortment, Tower Gate
i Photo: Open Food Facts contributors · CC BY-SA
Assortments of biscuits · United Kingdom

Biscuit Assortment

by Tower Gate · 700 g
United Kingdom
NUTRI-SCOREABCDENOVA4
501 kcalper 100 g · 25% of the reference intake
28.2 gof sugars per 100 g
Barcode (EAN-8)20676155
GS1 prefix206
Additives6: E160a, E160ai, E322…
AllergensGluten, Milk, SoybeansMay contain: Gluten

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy501 kcal25%
Fat22.5 g32%
of which saturates11.6 g58%
Carbohydrate68.3 g26%
of which sugars28.2 g31%
Fibre1.6 g—
Protein5.4 g11%
Salt0.50 g8%

Open Food Facts, ODbL, record updated 17 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Bourbon creams: Fortified Wheat Flour 唤刎 n, Ndcan, Thiamini, Sugar, Palm (M, 45m Wheat Flour. Calciues Carbonate. S% Fat Reduced Cocoa Powder. Dried Whey (Milk). Glucose Syrup. Raising Agents: Ammonium Carbonates, Sodium Carbonates: Salt, E Flavourings emulsifier Soya Lecithins. Custard creams: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Thiamin), Palm Oil, Sugar. Dried Whey (Milk). Raising Agents ison, Ammonium Carbonates, Sodium Carbonates: Salt. Emulsifier: Soya Lecithins, Colour: Beta Carotenes: Flavouring. Nice biscuits: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, 7% Desiccated Coconut, Wheat Starch, Glucose Syrup. Raising Agents: Ammonium Carbonates. Sodium Carbonates

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: Gluten
  • E160acaroteneColour
  • E160aiBeta-caroteneColour
  • E322LecithinsAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E502Carbonates
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.01kg CO₂e per kg

Reference value for the category “Assortments of biscuits”: 4.01 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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