Caramels · United Kingdom
Caramel & sea salt butter fudge
United Kingdom
456 kcalper 100 g · 23% of the reference intake
63.5 gof sugars per 100 g
Barcode (EAN-8)20635381
GS1 prefix206
AdditivesNone found in the ingredients
AllergensMilkMay contain: Eggs, Gluten, Soybeans
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 456 kcal | 23% |
| Fat | 18.9 g | 27% |
| of which saturates | 11.3 g | 57% |
| Carbohydrate | 69.8 g | 27% |
| of which sugars | 63.5 g | 71% |
| Fibre | 0.00 g | — |
| Protein | 1.3 g | 3% |
| Salt | 0.66 g | 11% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Sugar, 18% Salted Butter (Butter (Milk), Salt), Partially Inverted Sugar Syrup, Sweetened Condensed Milk (Whole Milk, Sugar), Water, Glucose Syrup, 0.5% Sea Salt, Natural Caramel Flavouring. Allergy Advice For allergens, see ingredients in bold. May also contain Egg, Soya and Cereals containing Gluten. LIDL Nutritio Typical values Energy Fat
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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