United Kingdom
Data
Le Gruyere Aop, Alpenfest style
i Photo: Open Food Facts contributors · CC BY-SA
Swiss Gruyères · United Kingdom

Le Gruyere Aop

by Alpenfest style · 200 g
United KingdomFrance
NUTRI-SCOREABCED
396 kcalper 100 g · 20% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-8)20595388
GS1 prefix205
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsMade in Swiss, Swiss AOC

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy396 kcal20%
Fat32.0 g46%
of which saturates19.0 g95%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Protein27.0 g54%
Salt1.5 g25%

Open Food Facts, ODbL, record updated 14 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

swiss full fat hard cheese made with raw milk ,

Made in SwissSwiss AOC

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.