United Kingdom
Data
Cooked Beetroot, Oaklands
i Photo: Open Food Facts contributors · CC BY-SA
Cooked beetroots · United Kingdom

Cooked Beetroot

by Oaklands · 500g
United KingdomIreland
NUTRI-SCOREBCDEANOVA3
46 kcalper 100 g · 2% of the reference intake
8.8 gof sugars per 100 g
Barcode (EAN-8)20190651
GS1 prefix201
AdditivesNone found in the ingredients
AllergensNot given in the source

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy46 kcal2%
Fat0.10 g0%
of which saturates0.10 g1%
Carbohydrate9.5 g4%
of which sugars8.8 g10%
Fibre2.3 g—
Protein1.9 g4%
Salt0.26 g4%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

cooked beetroot

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
7 February 2026£0.66Cardiff

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Climate impact

1.16kg CO₂e per kg

Reference value for the category “Cooked beetroots”: 1.16 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-ie

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.