German sausages · United Kingdom

Mini Bockwurst

by Saint Alby · 500 g

United KingdomFrance

291 kcalper 100 g · 15% of the reference intake

1.0 gof sugars per 100 g

Barcode (EAN-8)20149567

GS1 prefix201

Additives3: E250, E300, E450

AllergensPork

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	291 kcal	15%
Fat	26.0 g	37%
of which saturates	9.8 g	49%
Carbohydrate	2.0 g	1%
of which sugars	1.0 g	1%
Fibre	0.50 g	—
Protein	12.0 g	24%
Salt	0.00 g	0%

Open Food Facts, ODbL, record updated 14 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

pork 81%, water, nitrite curing salt (salt, preservative: sodium nitrite), spices, dextrose, spice extracts, stabiliser: diphosphates, antioxidant: ascorbic acid,

Allergen: Pork

E250Sodium nitritePreservative
E300Ascorbic acidAntioxidant · Sequestrant
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

FranceUnited Kingdom

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 14 March 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.