Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 496 kcal | 25% |
| Fat | 23.3 g | 33% |
| of which saturates | 1.8 g | 9% |
| Carbohydrate | 63.2 g | 24% |
| of which sugars | 2.4 g | 3% |
| Fibre | 4.5 g | — |
| Protein | 6.0 g | 12% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Maize Flour, 23% High Oleic Sunflower Oil, Whey (Milk), Salt, Dried Sour Cream (MiIk),Sugar Dried Onion, Dried Yeast Extract, Dried Coriamer Acid: Citric Acid; Lime Powder, Dried Garlic. Flayouring, Ground Mixed Spices (Coriander, Cumin), Key Lime Oil
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
27% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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