United Kingdom
Data
Huel V3.1 Powder - Salted Caramel, Trader Joe's
i Photo: Open Food Facts contributors · CC BY-SA

Huel V3.1 Powder - Salted Caramel

by Trader Joe's · 1 pouch
United KingdomUnited States
NUTRI-SCOREBCDEANOVA4
400 kcalper 100 g · 20% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)2000000149714
GS1 prefix200
Additives4: E161b, E412, E415…
AllergensNot given in the sourceMay contain: Nuts, Peanuts
LabelsVegetarian, Kosher, Vegan
2000000149714

Prefix 200: restricted in-store use.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy400 kcal20%
Fat12.0 g17%
of which saturates2.5 g13%
Carbohydrate39.0 g15%
of which sugars1.2 g1%
Fibre7.8 g—
Protein30.0 g60%
Salt0.51 g8%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Oat Flour, Pea Protein, Ground Flaxseed, Tapioca Starch, Brown Rice Protein, Natural Flavourings, Sunflower Oil Powder, Cocoa Powder, Micronutrient Blend (Minerals (Potassium (as Potassium Chloride, Potassium Citrate), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Corn Starch, Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin K (K2, as Menaquinone-7), Vitamin A (as Retinyl Acetate), Vitamin E (D-Alpha Tocopherol Acetate), Niacin (as Niacinamide), Vitamin B12 (as Cyanocobalamin), Vitamin D (D2 as Ergocalciferol, D3 as Plant-Derived Cholecalciferol), Pantothenic Acid (as Calcium D-Pantothenate), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Folate (as Calcium L-Methylfolate), Vitamin B1 (as Thiamin Mononitrate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Stabilisers: Guar Gum, Xanthan Gum, Faba Bean Protein, Sea Salt (0.5%), Sweetener: Sucralose.

May contain: NutsMay contain: PeanutsVegetarianKosherVegan
  • E161bLuteinColour
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.