Nougatti
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 474 kcal | 24% |
| Fat | 24.0 g | 34% |
| of which saturates | 9.4 g | 47% |
| Carbohydrate | 57.0 g | 22% |
| of which sugars | 49.0 g | 54% |
| Protein | 5.9 g | 12% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 23 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sirop de glucose uctose, sucre noisettes (15 %), pâte de cacao, lait écrémé en poudre, beurre de cacao, lait entier en poudre, graisse de palme, lactose (de lait), lactosérum en poudre (de lait), beurre concentré, protéines de lactosérum (de lait), émulsifiants (lécithine de soja, lécithine de tournesol), sel, arômes. peut contenir blé, oeuf, arachide et autres fruits à coque.
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
74% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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