nice biscuits
United Kingdom
484 kcalper 100 g · 24% of the reference intake
27.7 gof sugars per 100 g
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 484 kcal | 24% |
| Fat | 24.4 g | 35% |
| of which saturates | 13.6 g | 68% |
| Carbohydrate | 59.3 g | 23% |
| of which sugars | 27.7 g | 31% |
| Fibre | 4.0 g | — |
| Protein | 4.7 g | 9% |
| Salt | 0.21 g | 3% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, palm oil, desiccated coconut (7%), wheat starch, glucose syrup, raising agents (ammonium bicarbonate, sodium bicarbonate), dried whole milk, salt, flavouring. allergy advicefor allergens, including cereals containing gluten, see ingredients in bold. v suitable for vegetarians
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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