MO Energy Strawberry Yoghurt Slices
Prefix 100 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 405 kcal | 20% |
| Fat | 9.0 g | 13% |
| of which saturates | 6.0 g | 30% |
| Carbohydrate | 74.0 g | 28% |
| of which sugars | 37.0 g | 41% |
| Protein | 5.0 g | 10% |
| Salt | 0.36 g | 6% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
wheat flour, fruit filling (30%) [raisins (18%), currants (6%), glucose-fructose syrup, sugar, humectant (glycerol), rice flour, concentrated strawberry puree (0.5%), wheat bran, dextrose, oatmeal, gelling agent (pectin), strawberry concentrate (0.1%), citric acid, flavouring, acidity regulator (trisodium citrate)], yogurt flavoured coating (20%) [sugar, vegetable fats (palm kernel, palm, coconut), skimmed yoghurt powder (milk), whey solids (milk), citric acid, emulsifier (soya lecithin), flavouring], bulking agent (maltitol), oatmeal, vegetable oils (rapeseed, palm), sugar, glucose syrup, inulin, wheat starch, skimmed milk powder, salt, emulsifier (rapeseed lecithin), raising agents (sodium bicarbonate, disodium pyrophosphate, ammonium bicarbonate), egg, citric acid, flavouring. allergen information: for allergens, including cereals containing gluten, see ingredients in bold. may also contain peanuts and nuts rgy erry rt es
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E331iiiTrisodium citrate
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
83% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Biscuits” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.